If you’ve been reading this blog for more than about five minutes, you’ll notice I bake intermittently, but often. (As I live alone, I don’t dare have a regular baking day or I’d eat all the results practically before they came out of the oven.)
Last weekend, my parents were over helping me to build (ok, ok, Dad was building) a shelter for my soon-to-arrive barbecue, and during a coffee break, Mum casually dropped into conversation that my great-grandfather and great-grandmother ran a bakery of their own from the 1920s to the 1950s.
Why this particular morsel of information has never come up before, I don’t know – but it would appear that Fred’s Bakery was the family business until it was sold sometime in the fifties.
This, to me, provides a perfect explanation for why I bake when I’m sad, and why my baking usually turns out relatively well; why it’s perfectly normal for me to have memorised several recipes which I can bake at a moment’s notice, even in a kitchen I’ve never used before; and why I’m so fiercely determined to work for myself – my family have had their own businesses for nearly a hundred years!
Leftover roast chicken from one accidental “chuck it and chance it” lunch (approx 1/2 chicken, but you can adapt to your own preferences)
Most of a pot of Elmlea single – you can use actual single cream, I just didn’t have any
Salt & pepper
a glug of olive oil
A random amount of sweetcorn – I like lots in mine, so it was at least equal to the chicken, but is up to you
Pastry, preferably readymade as it’s quicker. I use shortcrust, but this also works well as individual small pies with puff pastry lids
A couple of tablespoons of dried tarragon, or, much preferable, a decent handful of fresh, chopped
Two teaspoons of nutmeg
1 cup of cider. or wine. or apple juice if you’d prefer no alcohol
—
Method
Pull all the chicken off the carcass and shred into small pieces. If using raw chicken, chop into small pieces.
Heat some olive oil in a large frying pan, and add the chicken. Cook till no longer pink in the middle (if using raw pierces) or heated through (if using cooked chicken)
Pour in the cream, closely followed by the cider or apple juice.
Add the tarragon, nutmeg and salt and pepper to taste, and stir well.
Chuck in the sweetcorn, and when it’s all heated through, take off the heat and spoon into pie dish(es). I completely forgot to blind bake the bottom of the pie and it actually turned out ok!
Add the pastry lid and any decorations – I’m going “rustic charm” rather than “slightly wonky heart”… you can brush with beaten egg or milk, whichever is closest, for a shine.
Bake for half an hour or so at 180 degrees ish – till it’s all nicely golden brown.
When it’s finished, serve with chips or mash, and peas… or just on its own as a rather lovely work lunch.
*my apologies for the single photo – it was all eaten before I had a chance to photograph a slice!!
Leftover roast chicken from one accidental “chuck it and chance it” lunch (approx 1/2 chicken, but you can adapt to your own preferences)
Most of a pot of Elmlea single – you can use actual single cream, I just didn’t have any
Salt & pepper
a glug of olive oil
A random amount of sweetcorn – I like lots in mine, so it was at least equal to the chicken, but is up to you
Pastry, preferably readymade as it’s quicker. I use shortcrust, but this also works well as individual small pies with puff pastry lids
A couple of tablespoons of dried tarragon, or, much preferable, a decent handful of fresh, chopped
Two teaspoons of nutmeg
1 cup of cider. or wine. or apple juice if you’d prefer no alcohol
—
Method
Pull all the chicken off the carcass and shred into small pieces. If using raw chicken, chop into small pieces.
Heat some olive oil in a large frying pan, and add the chicken. Cook till no longer pink in the middle (if using raw pierces) or heated through (if using cooked chicken)
Pour in the cream, closely followed by the cider or apple juice.
Add the tarragon, nutmeg and salt and pepper to taste, and stir well.
Chuck in the sweetcorn, and when it’s all heated through, take off the heat and spoon into pie dish(es). I completely forgot to blind bake the bottom of the pie and it actually turned out ok!
Add the pastry lid and any decorations – I’m going with “rustic charm” rather than “slightly wonky heart”… you can brush with beaten egg or milk, whichever is closest, for a shine.
Bake for half an hour or so at 180 degrees ish – till it’s all nicely golden brown.
When it’s finished, serve with chips or mash, and peas… or just on its own as a rather lovely work lunch.
*my apologies for the single photo – it was all eaten before I had a chance to photograph a slice!!
Put on your Rocky and Balls apron… (a housewarming present from Hannah – isn’t it fabulous?!)
Mix cake as normal (175g of everything, 3 eggs, chuck in some baking powder and vanilla essence. Never fails). Stir in proper gel colouring and marvel at the vivid hues.
Attempt to layer different colours into cake tins without throwing at each other, the table or the giant rubber duck which was trying to be involved.
Bake for 15-20 minutes,turn out and let cool.
Ice with white buttercream, honeycomb pieces and as much edible glitter as you fancy. Marvel again at the pretty colours – and enjoy!
The colouring I’m using by Wilton, and now I’ve finally got my hands on some, I’ll never go back to liquid colouring! This would also be great for icing as it won’t dilute the icing to get a richer colour.
Can see these being great fun at Halloween… or for a patriotic cake!
Put on your Rocky and Balls apron… (a housewarming present from Hannah – isn’t it fabulous?!)
Mix cake as normal (175g of everything, 3 eggs, chuck in some baking powder and vanilla essence. Never fails). Stir in proper gel colouring and marvel at the vivid hues.
Attempt to layer different colours into cake tins without throwing at each other, the table or the giant rubber duck which was trying to be involved.
Bake for 15-20 minutes,turn out and let cool.
Ice with white buttercream, honeycomb pieces and as much edible glitter as you fancy. Marvel again at the pretty colours – and enjoy!
The colouring I’m using by Wilton, and now I’ve finally got my hands on some, I’ll never go back to liquid colouring! This would also be great for icing as it won’t dilute the icing to get a richer colour.
Can see these being great fun at Halloween… or for a patriotic cake!
A weekend of pure magic is over… and I’m looking back and sighing with happiness at every moment of it.
On Friday, The Night Circus arrived at Tea and Sympathy, my favourite place in Colchester. The dress code was black and white and circus-appropriate, with a red accent for the reveurs – those who had read the book. (And if you’ve read it, you’ll know why!) For those that haven’t had the pleasure, the theme was around the book The Night Circus, by Erin Morgenstern.
My red accents were my sequined shoes, scarlet lipstick and a peek of a red bra… 🙂
I don’t think I’ve ever felt more thoroughly myself, though my outfit wasn’t entirely appropriate for the multi storey car park where we put the cars when we arrived… lol. But I’ve always been fascinated by the circus – my burlesque name is a tribute to my obsession with Enid Blyton’s circus stories!
I arrived with Gabby and Chris, after the quickest house tour in the history of the world, and we wandered in a haze of happiness through the shop, up and down the tiny, twisting staircase, to hidden rooms, magic and wonder at every turn…
There were fire dancers, burlesque from Miss Fanny Darling, magicians, fortune tellers and some cocktails, which I’m told were lethal… I declined to sample them, as I quite fancied getting home without getting arrested!
Here’s Gabby and Chris, looking like they belong with the Cirque…
Miss Fanny Darling as the Raven…
And the incredible fire dancing duo (I have plans for a skirt just like that one… I LOVE IT!)
I’ll leave you with the video of the fire dancers – a little taste of the most magical evening I’ve had in a long, long time! With thanks to Tea and Sympathy for making dreams reality 🙂
This evening I have mostly been doing a stock take for Ducking Fabulous – I have two fairs coming up and will shortly be reopening the Etsy shop… and I have plans to also open shops on Folksy and ASOS. Exciting times!
Having worked out what I have, I’m now on a mission to find new suppliers for chains, and I’m also experimenting with metal stamping…
Coming up on the blog in the next few weeks…
Incredible chocolates from the very talented Fran at B Chocolates | Essie nail polish and buyapowa review (hint – it’s a good one!) | chicken, tarragon & nutmeg pie recipe | adventures in aromatherapy | experiments in crafting | a super secret project 🙂
PS The photos are in black and white because the light in here is appalling!
January 6th saw the very first of our annual craft swaps (though I’m not sure we can wait a whole year for the next one) – organised by Mimi, the idea was that all nine of us would make enough of whatever we chose for each participant to go home with one. It ended up in January by accident, but we think we’ll keep it there as it’s so lovely to have something to look forward to after Christmas!
The edible things were long gone before I had a chance to photograph them, teehee – wonderful alcohol-infused vegan chocs from Annastasia at Midorigreen, and yummy chocolate fridge cake from Helen. The button magnets (genius!!) from Mimi also escaped my photo shoot as they’re adorning my filing cabinet/noticeboard in the studio!
My contribution? Kilner jars decoupaged with pin up ladies (Elvgren paintings, as he’s my favourite pin up artist) and filled with cutters, a tiny pot of ginger, my favourite gingerbread recipe and glitter. Of course 🙂
It was a wonderful afternoon, full of tea and giggles and happiness, and we all went home sparkling with the joy of friendship and sharing things we’d made… a rare achievement for a grey day in January, I don’t usually sparkle much straight after Christmas!
I loved seeing how everyone interpreted “make something” differently – we had no duplicates, and I was amazed all over again at the talent within this group of women I’m so proud to be part of!
I can’t for the life of me find the PDF of the gingerbread recipe – will put it up if I locate it!
Settling back into work after the Christmas break, making the most of driving Poppy while the weather is above freezing, getting to know new starters in some of the offices I work in, starting to fill my diary with glorious things and generally marvelling at how opportunities present themselves as soon as you start to make things happen…
Feeling:
Contented with and awestruck at my new life, with one dilemma between two wonderful annual events that are very probably happening on the same weekend in 2013.
Reading:
The new spend less revolution, Blog Inc and Be a Free Range Human – all beautifully aligned with my plans and ideas and feelings this year. I’m also waiting for a chunk of time to start Lace, which was a present from my fabulous business partner at Christmas – but I suspect I won’t be able to put it down!
Project Pin Up goodness, the next Ink Drops boxes, new posts and a more soulful direction for my blogging, a website for my cousin’s go-karting and the things that will make me happiest this year.
Dreaming of:
A world that isn’t topsy-turvy, and a me that is able to skate skilfully.
Coveting:
A whole heap of things, none of which are essential to my happiness, fortunately – teal leather skates from Moxi, feather fans, various courses and an entire studio set up for photography.
Wishing:
I had a garden so I could take on my friends’ beautiful Staffie, Monty when they move to Australia at the end of the month.
Working on:
Ideas and looks for the collaborative photoshoot I’m doing with Contrariety Rose in February, my storecupboard challenge, the new look of Ducking Fabulous and taking more photographs (sadly unevidenced by this post!)
Celebrating:
Beauty at all sizes, getting the new DF site almost finished, my Dyson being fixed (I know, I know, since when did I get so excited over household appliances? But it’s happening…)
Grateful for:
The chance to break habits and beliefs now that otherwise would stalk me and be obstacles for most of my life, and as always the unwavering support of those close to me
And finally tomorrow I will be:
Spring (winter?) cleaning my flat and then curling up for blissful sleep at Mum & Dad’s in the evening
On my to-do list?
So much on my list I might explode, but I have been trying to split everything that occurs to me into a relevant category in Wunderlist – and this way I don’t get overwhelmed.
Things on it I’m looking forward to –
A day with my camera in London and meeting up with the lovely Miss Joyful
Organising some rehearsal time for the troupe’s first performances (you heard of Paper Dolls Burlesque here first!)
Car admin – the Micra needs a SORN and I have been driving for ten years (amazing, huh?!) so need a renewing and amazingly I have been on the road for 10 years – so need a new driving licence!
Christmas is all over for another year, and though I’m very much enjoying the week in limbo between years in a way I thought would be impossible a few short months ago, the season rather snuck up on me this year. Sitting working quietly on Rob’s sofa before we head out to a party later, I thought now would be a good time to look back at 2012 and perhaps forward at 2013. Though that may make the post too epic, so perhaps I’ll do that separately. I’ve kept it wordy as I hope to sort a photo album out later on…
I saw the 2011-2012 new year in with Rob and his friends, at Holly’s house, watching fireworks and making Emily dress up as a dinosaur, accompanied by large amounts of cocktails. The rest of January shot past in something of a blur, with the highlight being Progress Theatre’s production of Neverwhere, one of my all time favourite books, which the fabulous Lou had done the costumes for.
Much of February 2012 was taken up with our much-anticipated USA road trip. Though I never finished blogging it, this was truly epic, so much so that we still haven’t chosen the photos to go on the wall – there are too many awesome memories! I turned 26 as we flew home, which was actually quite nice.
In March I met the gorgeous Anastasia’s equally gorgeous daughter Zoe. Unrelatedly, I discovered I would have to embark upon the first and only diet of my lifetime, in order to fit into the bridesmaid dress Julia had bought for me when she and Ed first got engaged. (I love her, and it was that or not be a bridesmaid, which was unthinkable. I do not love anyone else in this world enough to diet for them, believe me – never, ever again!!). To make this more bearable, I also booked a boudoir shoot for June, went to a corset party and signed up for burlesque classes. I had no idea how this would change my life…
April brought the relaunch of the Ducking Fabulous shop, dressing up as a dead parrot for a Monty Python party and my very first burlesque class. I loved it from the start – it was like recognising something that had been there all along.
May was a completely mad but absolutely wonderful month. I started it with a long weekend back in Loughborough with my uni girls I lived with, which was weird but fab; hit Paris and Disney dressed as Belle from Beauty and the Beast for Julia’s hen do; booked CybHer to give me some blogging oomph and incentive, saw Swan Lake on Ice with Hannah and revisited the Royal Albert Hall as a spectator, for the first time since I performed there in 2005 (which was lovely but very odd…). And my favourite part, a week on a narrowboat with Rob, Andy, Gemma, James and Jo – which we just happened to have booked during the hottest week of the whole year.
News of Cat and Mark’s engagement heralded June, while drinking cocktails at the Oxo tower. Which was rather lovely. I spent a day at Elstree studios learning WordPress with Andy, and we overheard and then sneakily watched Leona Lewis rehearse. Lou and I went to a Startup Saturday course, and I took the beginnings of the London Pin Up School to start to form them into an actual strategy. It went down a storm, and both of us came away feeling really inspired. I sold my first international order on Etsy, built an online portfolio (which still needs work, but the basics are there), discovered a new friend and rollerskating companion in Caroline, and took myself on a date to the Hammersmith Apollo to see Against Time – Flawless vs the English National Ballet. Some things are too good to be shared! The lovely Bluebell the bicycle also came to live with me towards the end of the month… a good omen, given that I can now cycle to work! I also slipped in the boudoir shoot, with Emily, which was terrifying but fabulous and incredibly good for both soul and self image. And I also met the lovely Craftyguider in real life, which was nervewracking but fab – we had a great time and her children are gorgeous!
July was characterised by inspiring conversations about opening a gym and generally working for oneself and escaping the City grind, puppies, celebratory dinners, long bike rides and another amazing CAE, this time in Yorkshire. Even the rain couldn’t stop us having fun, and I treasure these weekends, they’re truly three days of laughter, bant and frankly ridiculous conversations, surrounded by people I never expected to meet and now cannot imagine my life without, even the ones I only see once or twice a year. I picked up the images from my photoshoot and experienced a profound shift in perception – for the better. I cannot recommend this experience enough, and promptly booked another one for October – seeing myself in a new light is one of the most valuable things I’ve done this year.
July was of course also Julia and Ed’s wedding, and it was gorgeous – the bride was amazingly beautiful, the groom couldn’t stop smiling and the rest of us managed to hold it together until Julia’s old musical drama group did a Love Actually-style flashmob in the reception, where they’d rewritten a Disney medley for her and Ed. I bawled, but it was lovely. She’s now a Wilson and happily settled in Bristol, and I am dying to see her! (and yes, I fitted the dress, I lost almost two stone between March and July. Proud, but never again!!)
August saw me suddenly putting myself in gear and organising things – a picnic for lots of dear friends I hadn’t seen for ages, a conversation with Annastasia led to our now launched company Ink Drops Boxes, I discovered Free Range Humans and began to look at the world differently and start to work out what I actually wanted to do with my life. I was able to work from home during some of the Olympics, and I was amazingly moved by the Olympians and how well we hosted it – definitely a summer to remember. Horses and puppies and GCSE results arrived with my extended family, Janine had an amazing tea party/BBQ for her birthday (and my gazebo is still there, oops!!) and Wendy and I went up to London to see the Hurly Burly show – the first live burlesque I’d seen apart from the Fling last year. It was even better than expected!
Trade shows and Ink Drops dominated September, including nearly running out of petrol halfway home from Birmingham and discovering that “vegan” and “just irritatingly fussy” make for a very relaxed approach to eating out together! I started applying for more craft fairs without really believing I’d have time to do them, but knowing I had to start somewhere to build up my attendance again. I did a double take when I realised a whole year had passed since the Romania rally, and had a whole host of lunches out with amazing people to try and get over the shock!
September also brought news of a new job, handing in my notice to the City at last, and my first Escape the City workshop, plus a new friend. Ironic, as I’d already left… but we’ve now formed an entrepreneurial support group which is fabulous. I managed to squeeze in two burlesque shows – one at Proud Cabaret, with work ladies, and one in Chelmsford with my best friends, both of which made me squee and want to work on my own routines even more. Having handed in my notice, I was quite overwhelmed by the outpouring of support, and intrigued by comments that I was brave.
October. Cabaret, cabaret, cabaret – my first burlesque performance! Rehearsals with the girls, rehearsals at class, class as normal. Costumes, feathers, glitter, panic, then elation as I stepped off the stage. The performing bug is back! Another boudoir shoot, this time with much more idea of what I wanted, followed, and Lou and I had a hilarious evening trying on all our outfits and accessories for it. I spent a lot of the month working on a helicopter presentation (who knew that a LAMA was a helicopter and not a furry animal with wings?!), had a Bare Escentuals make-under and found a glorious new liquid lipstick (in red, of course), had our first Escape the City meetup, and then left work in a blaze of tears, a vintage mannequin and a THREE KILOGRAM Kit Kat (photos of that to follow when I find my camera card). Straight in the car up to Nottingham where I spent quite a lot of time in stunned “has it really happened” kind of mode, and we spent the other half bankrupting ourselves in Lakeland and making chicken and tarragon pie and chocolate spoons. Not to be eaten at the same time, obviously. I subscribed to Simple Things in honour of my new, slower lifestyle.
1st November was our official launch date for Ink Drops, and the 5th saw me start my new job at the university. After a whirlwind month of being accepted to fairs, my first Ducking Fabulous stockists, a night of cocktails at Karen & Dave’s, the Free Range festival, a tassel making workshop (including making new friends and learning to twirl them!) with the fabulous Alex/Fanny Darling, a VIP trip to the Hollywood Costume exhibition to see the Ruby Slippers with Caroline, and frequent long “what the hell just happened” conversations with Lou (as Contrariety Rose and Ducking Fabulous found fairs and stockists at almost exactly the same time), I hit the end of the month with a big party for my aunt’s 40th and some much needed puppy cuddles the following day, before my first fair at Curves gym on the last Wednesday of the month.
December saw the beginning of fair season proper… it has been insane but so much fun! Leigh involved Val and Ellie, plus Anna and Dan had their stall behind us. Again made lots of friends, learned lots from both stallholders and customers, and managed to sneak in staying the night before with Val and dinner & putting the world to rights with Ellie on the day. New collaborations are looming, I’ve started burlesque again after the break and there are exciting plans going on there for a troupe and some performance, I’ve discovered edible glitter, I’m heading to another burlesque performance on Saturday night after my final fair, there’s a graduates’ Free Range group which is providing the most amazing platform for likeminded people to chat, give advice and generally work through this incredible new life together… and in the last week before Christmas, I packed in a shopping day with Mum, Olympia horse show with Ellie, and lunch and coffee with dear friends.
Christmas itself was gorgeous but quiet, and Christmas Eve and Boxing Day were spent with the extended family, the giant kit kat and a sense of relaxation. I’m now up in Nottingham with Rob till New Year and trying to decide what make up Little Red Riding Hood would wear, for a party this evening. Cocktails feature heavily in the next few days 🙂
From my breakdown in February to my overarching, incredible happiness, sense of self and enjoyment of every day now – it’s been a transformational year. I don’t think I could start to put into words what I’ve learned, discovered and found – but I do hope 2013 is as incredible. I’m looking forward to seeing what it brings, though less resemblance to a rollercoaster would be great…
I’m still rushing around in a tearing hurry (but oh, such a good feeling to be hurrying for myself!) so here are some snippets of things that have made me happy over the last week or two…
Ink Drops orders – I cannot wait to see reactions from the first batch of boxes, which ship on 14 December;
Treats – I went to Waitrose and accidentally came home with two tubs of Haagen Dazs ice cream (they were on special, it would have been rude not to) and the utterly gorgeous Montezuma’s mint chocolate… it’s expensive, but worth it 🙂
Being given the go-ahead to join student dance classes from January, as both a dancer and a photographer. I’ll be dancing in ballet and hopefully working up to pointe class, which will inform a couple of burlesque routines I am plotting and choreographing. The photography is a project I’ve wanted to start for ages, but have never had access to dancers en masse before now… so I’m very excited!
The arrival of my new dishwasher… it’s been here a little less than 48 hours and has already changed my life… I have no idea how I survived without one for so long!
Adding to my homeware and finally having a theme – turquoise and purple seems to be across my kitchen and living room/dining area, while blue and vivid pink dominate my bedroom, and black and white in the bathroom. I can live with that – they all reflect different bits of me. Here is a teal tablecloth, which will definitely get embellished and altered, and some cheap but pretty purple tea towels. Currently being ignored in favour of my Christmas ones!
I’ve done more fairs, and enjoyed every moment of them – in the time i took out, I’d forgotten how much I enjoy meeting people. Also had a wonderful coincidence at the Leigh fair, bumping into three lovely ladies (a mum and her two daughters) who Lou and I had met in Spitalfields in the summer, while trying on clothes in Collectif. They popped up at the fair and it was a fabulous moment! Here’s me with my stall (and my hastily-altered dress… it’s strapless, and it was FREEZING, quite literally, on Saturday… so a lace top was added!)
Lovely, lovely evenings with my parents – particularly in this run up to Christmas, they and I have been decorating new places and new trees and sharing decorations and it’s AMAZING. I love that they live so close, and my Christmas spirit is very much present and correct this year!
Putting the world to rights with friends – in person, on the phone and over Skype, it’s all rather soul-nourishing. Inspiration is all over the place and I think 2013 may be the best year yet!
On a more profound note, two people have, without any prompting at all, told me I’m brave this week, and a dear friend said I appreciated and savoured life more than anyone else she knew, and that I “do the things everyone else just talks about”. If you’ve been reading this blog for longer than a month, you’ll know that’s in no way always been the case, and that comment has stayed with me all week – alternately making me want to shriek in triumph, and cry with happiness. Glorious.
—
I’ve also noticed, and I don’t think this is particularly worthy of its own post, that lots of bloggers I follow have been wondering whether to continue, fretting about their readers or lack thereof, and worrying about what they post if it’s less than their best writing (because this is apparently what ‘real’ or ‘big’ bloggers recommend). Here seems as good a place as any for me to gently but unwaveringly reaffirm that Ducking Fabulous is my little home on the web. I am beyond delighted to have you, lovely readers, along for the ride, but as you have probably gathered, there is no particular focus, and there is more waffle than well-thought-out, profound writing. I make no apologies for this, as I believe blogging should be something you do because you enjoy it, and you do for you… if you stop writing what you truly want to write, your blog loses its soul. Readers usually follow because they liked what you were already writing, or at least that’s why I follow the blogs that I do.
I’m not offended when people unfollow me, whether it’s here, on Twitter or anywhere else – I assume it’s because whoever it is is no longer interested in what I’m saying. And that’s fine. Conversely, I am RIDICULOUSLY EXCITED whenever WordPress, Twitter or Pinterest tells me I have a new follower, because the chances are their blog, feed or boards will be something I also want to read or follow. And that, for me, is by far the beauty and biggest strength of the social web – finding likeminded people you’d never have known before the internet existed.
All photographs are my own – the one of me was taken by the fabulous Val, who was a brilliant Ducking Fabulous ambassador on Saturday! Don’t forget to have a quick nose at the shop, or pop into Tea & Sympathy (Colchester) or Make Do & Mend (Chelmsford), both of whom are currently stocking DF jewellery. I’ll be at the Vintage and Makers Market on Saturday 8th December in Chelmsford town city centre, and last order dates for Christmas are 8 December for the EU and 16 December for the UK – my official rest-of-world last order date has passed, though I will still do my best to get things to you in time for Christmas 🙂
I'm Carla, a quirky thirtysomething with a penchant for unicorns and glitter. I believe in magic and make-believe, and the gorgeous rebellion of making your life absolutely your own. And I'm a proud multipod!
Proud to be both girly and geeky, when I’m not writing, photographing or daydreaming, you can find me dancing burlesque, riding my bicycle Bluebell, growing herbs and collecting typewriters.
2020 Things
Things I want to do in 2020. Partly from my Daydreams To Do list and also from my general goals for the year.
~ Steampunk events
~ experiment with film cameras
~ walk more
~ explore Colchester
~ beach time
~ kitty portraits
~ western riding
~ spa days
~ silversmithing
~ learn to make bath bombs
~ recreate Lush's Angel's Delight soap fragrance
~ work in sterling silver
~ build a catio
~ handwritten letters
~ photobook of the house project, the cats, Poppy & Dad
~ print my own photos
